Ibicuruzwa

Antioxydants, imiti igumana amabara, imiti igabanya ubukana, enzymes.Booster.Ongera imbaraga za gluten.Kunoza kwagura ifu no kongera ingano yumugati.Gukoresha glucose oxydease birashobora gukuraho ogisijeni mu biribwa no mu bikoresho, bityo bikarinda neza kwangirika kw’ibiribwa, bityo birashobora gukoreshwa mu gupakira icyayi, ice cream, ifu y’amata, byeri ya Chemical, inzoga zimbuto n’ibindi binyobwa.Nibikoresho byumutekano wibinyabuzima bibisi byabonetse na fermentation ya mikorobe hamwe nubuhanga bugezweho bwo kweza, butari uburozi kandi nta ngaruka mbi.Irashobora gukuraho ogisijeni yashonze mu biryo, kandi ikagira uruhare mu kubungabunga, kurinda amabara, kurwanya ibara, kurinda vitamine C, no kongera ubwiza bw’ibiribwa.