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Ibicuruzwa

Acide Ascorbic Cas: 50-81-7

Ibisobanuro bigufi:

Umubare wa Cataloge: XD92025
Cas: 50-81-7
Inzira ya molekulari: C6H8O6
Uburemere bwa molekile: 176.12
Kuboneka: Mububiko
Igiciro:  
Gutegura:  
Igipapuro kinini: Saba Amagambo

 


Ibicuruzwa birambuye

Ibicuruzwa

Umubare wa Cataloge XD92025
izina RY'IGICURUZWA Acide ya Ascorbic
URUBANZA 50-81-7
Imiterere ya molekularila C6H8O6
Uburemere bwa molekile 176.12
Ibisobanuro birambuye 5-30 ° C.
Amategeko agenga ibiciro 29362700

 

Kugaragaza ibicuruzwa

Kugaragara Ifu yera
Assay 99% min
Ingingo yo gushonga 190-194 ° C (Ukuboza)
alfa 20.5 º (c = 10, H2O)
Ingingo yo guteka 227.71 ° C (igereranya)
ubucucike 1,65 g / cm3
indangagaciro 21 ° (C = 10, H2O)
gukemura H2O: 50 mg / mL kuri 20 ° C, birasobanutse, hafi y'amabara
pka 4.04, 11.7 (kuri 25 ℃)
PH 1.0 - 2.5 (25 ℃, 176g / L mu mazi)
Urwego rwa PH 1 - 2.5
Impumuro Impumuro nziza
ibikorwa byiza [α] 25 / D 19.0 kugeza 23.0 °, c = 10% muri H2O
Amazi meza 333 g / L (20 ºC)

 

Sodium, potasiyumu, na calcium umunyu wa acide acorbike bita ascorbates kandi bikoreshwa mu kubika ibiryo.Gukora aside irike ya acorbike, irashobora gushirwa.Esters ya acide acide na acide, nka acide palmitike kugirango ibe palmitate ya ascorbyl na acide stearic kugirango ibe asorbike stearate, ikoreshwa nka antioxydants mubiribwa, imiti, no kwisiga.Acide ya Ascorbic nayo ni ngombwa muri metabolism ya acide amine.Ifasha kurinda selile kwangirika kwubusa, ifasha kwinjiza fer, kandi ni ngombwa mubikorwa byinshi byo guhinduranya.


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  • Funga

    Acide Ascorbic Cas: 50-81-7