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Ibicuruzwa

Sucralose Cas: 56038-13-2

Ibisobanuro bigufi:

Umubare wa Cataloge: XD91212
Cas: 56038-13-2
Inzira ya molekulari: C12H19Cl3O8
Uburemere bwa molekile: 397.63
Kuboneka: Mububiko
Igiciro:  
Gutegura:  
Igipapuro kinini: Saba Amagambo

 


Ibicuruzwa birambuye

Ibicuruzwa

Umubare wa Cataloge XD91212
izina RY'IGICURUZWA Sucralose
URUBANZA 56038-13-2
Inzira ya molekulari C12H19Cl3O8
Uburemere bwa molekile 397.63
Ibisobanuro birambuye Ibidukikije
Amategeko agenga ibiciro 2932999099

 

Kugaragaza ibicuruzwa

Kugaragara Ifu yera
Assay 99% min

 

Sucralose ni ifu ya kristaline yera, idafite kalorike, ubukana bwinshi bukozwe mu isukari, inshuro 600 -650 ziryoshye kuruta isukari.Sucralose yemerewe gukoresha mu biribwa n'ibinyobwa na FAO / OMS mu bihugu birenga 40 birimo Kanada, Ositaraliya n'Ubushinwa.

 

Imikorere

1) Kuryoshya cyane, kuryoha inshuro 600-650 kuruta isukari

2) Nta Calorie, utayoboye gushira ibiro

3) Uburyohe bwiza nkisukari kandi nta nyuma yibiryoheye

4) Umutekano rwose kumubiri wumuntu kandi ubereye abantu b'ingeri zose

5) Utarinze kuganisha kumenyo cyangwa icyapa cy amenyo

6) Gukemura neza no gutuza neza

 

Gusaba:

1) Ibinyobwa bya karubone n'ibinyobwa

2) Jam, jelly, ibikomoka ku mata, sirupe, ibiryo

3) Ibicuruzwa bitetse, ibiryo

4) Ice cream, cake, pudding, vino, imbuto zishobora, nibindi

 


  • Mbere:
  • Ibikurikira:

  • Funga

    Sucralose Cas: 56038-13-2